Red

Black's Station Cabernet Sauvignon (Yolo County)

Black's Station

Yolo County · Central Valley · United States

Ficha técnica

Tipo
Red
Uva
Cabernet Sauvignon
País
United States
Região
Yolo County · Central Valley
Denominação
Yolo County, California, US
Álcool
13.9%
Corpo
full
Acidez
medium
Tanino
high
Doçura
dry

Harmonização

carnes vermelhas grelhadas · carne de cordeiro · queijos curados · churrasco

Safras avaliadas

  • 2021

  • 2020

  • 2019

  • 2018

  • 2017

  • 2016

  • 201585 pts

    This is a powerful, full-bodied and tannic wine with a lot of grip in the texture, very firm tannins and decent concentration. It smells and tastes smoky, backed by some tart blackberry flavors.

  • 201486 pts

    Smoky, toasty oak forms an obvious part of this full-bodied wine's personality, from the first whiff to the spicy, cedary flavors and on to the finish. Moderate tannins add texture.

  • 2013

  • 2012