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Clarendon Hills Clarendon Grenache (Clarendon)

Clarendon Hills

Clarendon · Australia

Ficha técnica

Tipo
Other
Uva
Grenache
País
Australia
Região
Clarendon
Denominação
Clarendon
Corpo
full
Acidez
medium
Tanino
medium
Doçura
dry

Harmonização

cordeiro grelhado · carne de porco assada · cogumelos selvagens · queijos curados

Safras avaliadas

  • 200790 pts

    The 2007 Clarendon is in a more feminine, approachable style than Roman Bratasiuk's other 2007 Grenaches, featuring dried spices, watermelon and cherry aromas and fine—almost delicate—tannins. Cherry-berry flavors finish with hints of cinnamon and clove. Drink now–2015.

  • 200591 pts

    With its knockout nose of blackberries and baking spices, this is an instant stunner. It follows that overture with complex flavors in a similar theme. It's full bodied and mouthcoating in intensity. The only question mark is whether the firm tannins will help it mature graceful…