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Zisola Doppiozeta Red (Noto)

Zisola

Noto · Italy

Ficha técnica

Tipo
Other
Uva
Nero d'Avola, Syrah, Cabernet Franc
País
Italy
Região
Noto
Denominação
Noto
Corpo
full
Acidez
medium
Tanino
high
Doçura
dry

Harmonização

carnes vermelhas · cordeiro · queijos maturados · carnes grelhadas

Safras avaliadas

  • 201188 pts

    Made with Nero d'Avola and other grapes, all bush-trained, this opens with subdued aromas of dark berry and toast. The dense palate offers dried blackberry, oak-driven spice and a chocolate note alongside firm tannins. Drink sooner rather than later to capture the fruit flavors.

  • 200892 pts

    Under the guidance of Tuscany's Mazzei brothers, Doppiozeta is a New World wine from an Old World tradition. The blend is 60% Nero d'Avola with the balance comprised of Syrah and Cabernet Franc. It offers modern accents of chocolate fudge and spice behind territory-driven layers…