Rosé

Bougrier Gamay-Grolleau (Rosé d'Anjou)

Bougrier

Rosé d'Anjou · France

Ficha técnica

Tipo
Rosé
Uva
Gamay, Grolleau
País
France
Região
Rosé d'Anjou
Denominação
Rosé d'Anjou
Corpo
light
Acidez
medium
Doçura
medium

Harmonização

aperitivos · saladas · frutos do mar

Safras avaliadas

  • 201684 pts

    In half-and-half proportions, Gamay and the local Loire grape Grolleau combine in this medium-sweet rosé. It is crisp, clean with red-berry fruits and balanced acidity. It is attractive and can be consumed as an apéritif.

  • 201580 pts

    This vivid pink-colored wine tastes of candy with added acidity. There is some sweetness along with the artificial flavors.