Red
Camille Giroud Les Crais (Gevrey-Chambertin)
Gevrey-Chambertin · France
Ficha técnica
- Tipo
- Red
- Uva
- Pinot Noir
- País
- France
- Região
- Gevrey-Chambertin
- Denominação
- Gevrey-Chambertin
- Corpo
- medium
- Acidez
- high
- Tanino
- medium
- Doçura
- dry
Harmonização
pato assado · cordeiro · queijos macios · cogumelos
Safras avaliadas
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200891 pts
For a Gevrey, this wine emphasizes softness rather than structure. It does have good depth of flavor and is full of acidity and red berry fruits. The wine offers pleasure now, while having medium-term aging potential.