Other
Pietra Santa Sassolino Red (Cienega Valley)
Cienega Valley · Central Coast · United States
Ficha técnica
- Tipo
- Other
- País
- United States
- Região
- Cienega Valley · Central Coast
- Denominação
- Cienega Valley, Central Coast, California
- Corpo
- medium
- Acidez
- medium
- Tanino
- high
- Doçura
- dry
Harmonização
carnes vermelhas · queijos duros · pratos à base de cogumelos
Safras avaliadas
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201185 pts
This Super Tuscan-like blend of 81% Sangiovese and 19% Cabernet Sauvignon, whose name refers to the little stones on the estate, shows reductive aromas of black olive, rubber and dried pressed purple flowers. Flavors range from mushroom to slate, but the tannins need mellowing a…
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200583 pts
A dry, tannicly astringent wine that doesn't seem fully ripened. It has green, herb and mint-infused berry flavors. Cabernet, Colorino and Sangiovese.