Other
Caiarossa Red (Toscana)
Toscana · Italy
Ficha técnica
- Tipo
- Other
- Uva
- Cabernet Franc, Merlot, Cabernet Sauvignon, Petit Verdot, Sangiovese, Alicante, Syrah, Mouvèdre, Grenache
- País
- Italy
- Região
- Toscana
- Denominação
- Toscana
- Corpo
- full
- Acidez
- medium
- Tanino
- high
- Doçura
- dry
Harmonização
carnes vermelhas assadas · queijos curados · pratos de caça · cordeiro ao molho de ervas
Safras avaliadas
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201189 pts
Made with 24% Cabernet Franc, 22% Merlot, 15% Cabernet Sauvignon, 14% Petit Verdot, 14% Sangiovese, 6% Alicante and 5% Syrah, this opens with subdued aromas suggesting ripe black-skinned fruit, toast and coffee. The palate offers black cherry jam, espresso and oak-driven spice a…
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201092 pts
A blend of seven grapes (Merlot, Cabernet Franc, Cabernet Sauvignon, Syrah, Sangiovese, Petit Verdot and Alicante), this elegantly structured wine opens with aromas of toast, coffee, black pepper and dark-skinned fruit. The polished palate offers black cherries, espresso, mocha…
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200492 pts
Here's a blockbuster, biodynamic blend of Merlot, Sangiovese, Cabernet Sauvignon, Cabernet Franc, Syrah, Mouvèdre, Petit Verdot and Grenache. Together, these varieties create a dark, brooding wine with notes of mature black fruit, raisins, leather, spice and beautiful intensity.…