Other

Casa de la Ermita Crianza Red (Jumilla)

Casa de la Ermita

Jumilla · Spain

Ficha técnica

Tipo
Other
Uva
Monastrell, Tempranillo, Cabernet Sauvignon
País
Spain
Região
Jumilla
Denominação
Jumilla
Corpo
full
Acidez
medium
Tanino
high
Doçura
dry

Harmonização

cordeiro · carne de caça · queijos curados · ensopados · churrasco

Safras avaliadas

  • 201388 pts

    Floral berry and plum aromas are lightly woody. This feels full and edgy, with fairly hard tannins. Black-fruit flavors are certainly ripe, while this finishes bold and intense, with scratchy tannins. The blend is Monastrell, Tempranillo and Cab Sauvignon.

  • 201090 pts

    Rooty aromas of cola nut, baked berry fruits and blackberry jam set up a plush, jammy palate of solid tannic framework. Baked berry, dark plum and loamy notes end with meaty, roasted flavors that are typical of a well-made wine from Jumilla. This is 60% Monastrell, 25% Tempranil…