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Blue Valley Petit Verdot (Virginia)

Blue Valley

Virginia · United States

Ficha técnica

Tipo
Other
Uva
Petit Verdot
País
United States
Região
Virginia
Denominação
Virginia
Corpo
full
Acidez
high
Tanino
medium
Doçura
dry

Harmonização

carnes vermelhas grelhadas · queijos curados · cordeiro assado

Safras avaliadas

  • 201589 pts

    This red boasts aromas of cranberry, red plum, geranium, rooibos, tar and licorice. These notes unfold onto the palate and are met with soft hints of coconut and vanilla. The tannins are soft and velvety, the acidity is zippy and active, and the finish is long and juicy.