Other
La Posta Cocina Blend Red (Mendoza)
Mendoza · Argentina
Ficha técnica
- Tipo
- Other
- País
- Argentina
- Região
- Mendoza
- Denominação
- Mendoza / Mendoza Province
- Corpo
- full
- Acidez
- medium
- Tanino
- medium
- Doçura
- dry
Harmonização
carnes assadas · churrasco · carne de cordeiro · queijos curados
Safras avaliadas
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200785 pts
Sort of sweet and gaseous to start, with rubbery, medicinal aromas. The palate is tight and closed, with warm, crusty dark-fruit flavors, an herbal influence and heat. Thus the finish is a little fiery and peppery, and there's chop and bite to the overall feel. A kitchen-sink bl…
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200687 pts
“Cocina” means “the kitchen” in Spanish, and this blend of Malbec, Bonarda and Syrah is definitely a kitchen-sink type of wine. It's stout, a bit reduced and tinny at first, but with air it turns into a nice, simple chunkster with plump baked-fruit flavors and a soft but structu…