Red
Zaca Mesa Estate Grown and Bottled Syrah (Santa Ynez Valley)
Santa Ynez Valley · Central Coast · United States
Ficha técnica
- Tipo
- Red
- Uva
- Syrah
- País
- United States
- Região
- Santa Ynez Valley · Central Coast
- Denominação
- Santa Ynez Valley
- Corpo
- full
- Acidez
- medium
- Tanino
- medium
- Doçura
- dry
Harmonização
carnes grelhadas · cordeiro · queijos curados · carnes de caça · ensopados
Safras avaliadas
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201192 pts
In 1978, Zaca Mesa became the first winery to plant Syrah in Santa Barbara County, and Winemaker Eric Mohseni keeps pushing the quality. This offers notes of blueberry cobbler, rocks and fresh-turned soil, followed by blue fruit flavors, dark chocolate, leather and slight asphal…
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200991 pts
This is soft, smooth and refined, with rich, complex blackberry, cassis, bacon, pepper and smoky cedar flavors. Good as it is, it will develop bottle complexities over the next eight years. Almost as good as Zaca Mesa's more expensive Syrahs.