Red
Beran Pinot Noir (Willamette Valley)
Willamette Valley · Willamette Valley · United States
Ficha técnica
- Tipo
- Red
- Uva
- Pinot Noir
- País
- United States
- Região
- Willamette Valley · Willamette Valley
- Denominação
- Willamette Valley
- Corpo
- medium
- Acidez
- medium
- Tanino
- medium
- Doçura
- dry
Harmonização
pato · cordeiro · cogumelos · queijos macios
Safras avaliadas
-
199883 pts
Clove, black-licorice gumdrops, some mint and a meaty quality mark the nose. It’s weighty, with raspberry fruit touched by the taste of tomato. It doesn’t offer a lot of finesse, and the oak is heavy on the end.