Other
Azamor Petit Verdot (Alentejano)
Portugal
Ficha técnica
- Tipo
- Other
- Uva
- Petit Verdot
- País
- Portugal
- Denominação
- Alentejano
- Corpo
- full
- Acidez
- medium
- Tanino
- high
- Doçura
- dry
Harmonização
carne vermelha · cordeiro · carnes grelhadas · queijos curados
Safras avaliadas
-
200591 pts
It's very rare to find a 100% Petit Verdot, the Bordeaux variety that adds a percentage or two of spice to wines in the Médoc. The color is dark, almost black, while the wine's tannins are sweet, chocolaty and flavored with toasty spice. With its big blackberry jam texture, this…