Martellotto La Bomba Cabernet Sauvignon (Happy Canyon of Santa Barbara)

Ficha técnica

Tipo

Red

Uva

Cabernet Sauvignon

País

United States

Região

Happy Canyon of Santa Barbara · Central Coast

Denominação

Happy Canyon of Santa Barbara

Corpo

full

Acidez

medium

Tanino

high

Doçura

dry

Safras avaliadas

• 201486 pts

  Caramelized meats, dark cherry fruits, tar and pencil lead elements emerge on the nose of this bottling. The flavors are reminiscent of charred beef, with charcoal, turned earth and dark chocolate set against dried blueberry background.

• 201389 pts

  A lively and fresh nose of blackberries, black cherries, black pepper, turned earth and fresh fennel greet the nose on this wine that's made by Mike Roth for Greg Martellotto. There are flavors of blackberry-filled licorice spice cake on the palate, though the tannins could use…