La Mejorada Villalar Oro Tempranillo (Vino de la Tierra de Castilla y León)

Ficha técnica

Tipo

Red

Uva

Tempranillo

País

Spain

Região

Vino de la Tierra de Castilla y León

Denominação

Vino de la Tierra de Castilla y León

Corpo

full

Acidez

high

Tanino

high

Doçura

dry

Safras avaliadas

• 201189 pts

  Earthy slightly rustic aromas suggest compost along with ripe berry fruits. This feels wide and heavy, with an extracted mildly tannic mouthfeel. Prune and blackberry flavors don't see much acidic push, and thus this Tempranillo finishes blocky, ripe and chunky.

• 200982 pts

  Horsey aromas of stewed, mulchy berry fruits include a shot of iodine. This is high in acidity and grating. Flavors of chocolaty oak on top of plum and salt amount to nothing impressive, while this finishes with a popcorn note and jagged, harsh tannins.