Red
Zolo Sustainably Farmed Estate Grown and Bottled Cabernet Sauvignon (Mendoza)
Mendoza · Argentina
Ficha técnica
- Tipo
- Red
- País
- Argentina
- Região
- Mendoza
- Denominação
- Mendoza
- Corpo
- full
- Acidez
- medium
- Tanino
- high
- Doçura
- dry
Harmonização
carne vermelha · caça · carnes grelhadas · cozidos · queijos maduros
Safras avaliadas
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201688 pts
Attractive berry aromas are candied and a tiny bit leafy. Tartaric acidity is front and center on the palate, but there's enough tasty yet generic berry flavors along with notes of clove and chocolate to handle forced acidity.
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201588 pts
Cola, plum and red-currant aromas set up a tight palate with clamping tannins. Flavors of black cherry, cassis, plum and chocolate are lasting across the finish. This needs hearty food, additional airing or both to show its best.
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201188 pts
Dark berry, pencil eraser and spice aromas come together nicely. In the mouth, this is a forward marcher with a good mouthfeel and ample push. Lightly baked flavors of plum and blackberry are fully ripe, while the finish feels sturdy and tastes a bit salty and earthy.