Red

Dusted Valley V.R. Special Cabernet Sauvignon (Columbia Valley (WA))

Dusted Valley

Columbia Valley (WA) · Columbia Valley · United States

Ficha técnica

Tipo
Red
Uva
Cabernet Sauvignon, Petit Verdot
País
United States
Região
Columbia Valley (WA) · Columbia Valley
Denominação
Columbia Valley (WA)
Corpo
full
Acidez
medium
Tanino
high
Doçura
dry

Harmonização

carnes vermelhas · cordeiro · churrasco · queijos duros · carne de caça

Safras avaliadas

  • 201391 pts

    Blended with a whopping 15% Petit Verdot, this wine offers locked-up aromas of pencil lead, floral notes, plum and dark fruit. The palate is packed with fruit and herb flavors that intertwine through the lingering finish. The tannins provide some serious grip.

  • 201291 pts

    No punches are pulled on this blend of Dionysus, Northridge, Red Heaven and Stone Tree vineyards. Light aromas of coffee, toffee and herbs lead to über rich, sweet, high-octane cherry flavors that are backed by grainy tannins.

  • 201190 pts

    Consistent with past versions of this reserve-level Cabernet, this new vintage is smooth and sweetly fruity, with plenty of new oak aging under its belt. The tannins are ripe and svelte, and a streak of iron and licorice runs right down the spine. Drink now through 2020.