White

Bacalhôa Wines of Portugal Cova da Ursa Chardonnay (Península de Setúbal)

Bacalhôa Wines of Portugal

Portugal

Ficha técnica

Tipo
White
Uva
Chardonnay
País
Portugal
Denominação
Península de Setúbal
Corpo
full
Acidez
medium
Doçura
dry

Harmonização

peixes gordos · frango assado · queijos cremosos

Safras avaliadas

  • 201392 pts

    The chalk soil of the Cova da Ursa vineyard, high up on the Azeitão mountains, yields this rich, tropical-fruited Chardonnay. It is ripe with apricot and mango flavors that are smoothed out by the wood aging. Toast and fresh acidity are still balancing out, so this impressive wi…

  • 200888 pts

    Ripe, fruity Chardonnay, with toast flavors balancing with smooth apricot and pear juice. The wine is soft, rich and generous, finishing with a light acidity.