Red
Val di Suga Rosso di Montalcino
Rosso di Montalcino · Italy
Ficha técnica
- Tipo
- Red
- Uva
- Sangiovese
- País
- Italy
- Região
- Rosso di Montalcino
- Denominação
- Rosso di Montalcino
- Corpo
- medium
- Acidez
- medium
- Tanino
- medium
- Doçura
- dry
Harmonização
massa ao sugo · cordeiro assado · risoto de cogumelos · polenta · queijos maturados
Safras avaliadas
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2020
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2019
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2018
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2017
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2016
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2015
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201486 pts
The nose on this red is a bit shy but eventually reveals aromas suggesting moist underbrush, crushed berry and a whisper of violet. The simple light-bodied palate offers sour cherry, tart cranberry and a hint of orange peel. It's on the slender side, with firm acidity and loose-…
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2013
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201287 pts
This full-bodied but informal wine has sensations of leafy forest floor, mature black cherry, prune and tobacco alongside firm tannins. It's straightforward with a warm midpalate and shy on fresh acidity so enjoy it soon.
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2011