Other
Monchiero Carbone Printi Riserva (Roero)
Roero · Italy
Ficha técnica
- Tipo
- Other
- Uva
- Nebbiolo
- País
- Italy
- Região
- Roero
- Denominação
- Roero
- Corpo
- medium
- Acidez
- high
- Tanino
- high
- Doçura
- dry
Harmonização
queijos curados · molhos cremosos · carnes assadas · massas com molho de queijo
Safras avaliadas
-
201187 pts
French oak, vanilla, coconut, menthol and berry aromas lead the nose and carry over to the bracing palate along with close-grained tannins that leave a rather astringent finish.
-
200687 pts
This Roero Riserva boasts a light, elegant appearance with defined aromas of citrus zest, pressed flowers and wild blueberries. The tight, drying tannins would pair well with aged cheese or creamy sauces.