Nacido del Quórum 3 Meses en Barrica Monastrell (Jumilla)

Ficha técnica

Tipo

Other

Uva

Monastrell

País

Spain

Região

Jumilla

Denominação

Jumilla

Corpo

full

Acidez

medium

Tanino

medium

Doçura

dry

Safras avaliadas

• 201385 pts

  This was aged but three months in oak, but it smells and tastes woody. Char, resin and toasty blackberry and black plum aromas lead into a resiny palate with charred flavors of black cherry and plum. Burnt, bitter notes rise up on the finish.