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Buglioni Il Valpolicella (Valpolicella Classico)
Valpolicella Classico · Italy
Ficha técnica
- Tipo
- Other
- Uva
- Corvina, Rondinella, Molinara
- País
- Italy
- Região
- Valpolicella Classico
- Denominação
- Valpolicella Classico
- Corpo
- medium
- Acidez
- medium
- Doçura
- dry
Harmonização
lasanha · pasta · berinjela frita
Safras avaliadas
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201184 pts
This shows bright tones of wild berry and cherry cola, with slight hints of barbecue smoke and licorice in the background. There's even a touch of medicinal herb on the short finish.
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201084 pts
Although this wine sees contact with stainless steel only (no oak), there is a carbonized, toasted quality to the fruit regardless. The mouthfeel is characterized by ripe cherry, dried lavender and spicy church incense.
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200983 pts
Embodies all the easy-drinking informality of the Italian wines we knew 20 or 30 years ago. It's clean and crisp and would pair with lasagna, pasta or fried eggplant.