Red
La Collina dei Lecci Brunello di Montalcino
Brunello di Montalcino · Italy
Ficha técnica
- Tipo
- Red
- Uva
- Sangiovese
- País
- Italy
- Região
- Brunello di Montalcino
- Denominação
- Brunello di Montalcino
- Corpo
- full
- Acidez
- medium
- Tanino
- medium
- Doçura
- dry
Harmonização
carne de cordeiro · massa com trufas · queijos curados · carnes de caça
Safras avaliadas
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201288 pts
This opens with black plum, truffle and coffee aromas. The palate feels evolved, its flavors veering to prune, anise and tobacco. The tannins are close-grained but not very persistent. Drink through 2021.
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201189 pts
Aromas of blueberry jam, scorched earth, leather, truffle and coffee lead the way on this ripe, accessible wine. The chewy palate offers fleshy blackberry, anise, toast, espresso and a confectionary note alongside mature but rather fleeting tannins. Drink 2016–2020.
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200989 pts
Ripe plum and red berry aromas accented with hints of oak and white pepper lead the nose on this wine. The round, ripe palate delivers fleshy black cherry spiced up with hot cinnamon and a hint of licorice alongside tight tannins. Drink 2015–2021.
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200891 pts
This unique Brunello shows aromas of ginger snap, cinnamon, cherry cola and wild forest berry. The aromas are delivered in a delicate manner, with tiny footprints, that add to the overall complexity and elegance of the experience. Violets, wet earth and button mushroom appear on…
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200791 pts
Classic Brunello, albeit in a bold, dense style. Delicate, ethereal Sangiovese accents emerge, but the wine is also packed tight with modern aromas of spice, leather and dark chocolate. It shows nice balance and complexity. Textured tannins and tight structure keep it firmly in…