Other
Caracol Serrano Red (Jumilla)
Jumilla · Spain
Ficha técnica
- Tipo
- Other
- País
- Spain
- Região
- Jumilla
- Denominação
- Jumilla
- Corpo
- medium
- Acidez
- medium
- Tanino
- medium
- Doçura
- dry
Harmonização
cordeiro grelhado · carne de caça · queijos curados · ensopados · paella com carne · chouriço
Safras avaliadas
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201385 pts
Leather and citrus aromas unleash a mild chemical note on the nose of this Monastrell-Syrah-Cabernet Sauvignon blend. A solid palate with hard, poking tannins leads to cherry flavors that veer towards bitterness. This finishes woody, dry and slightly bitter.
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201082 pts
This wine's light, rusty color and herbal, dilute nose tell you most of what you need to know about this weakly constituted Monastrell-led blend. Tea, leafy fruit flavors, pepper and rooty flavors are what it's about.
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200985 pts
Slightly minty and grassy on the nose, and that mild green character persists. The palate is a bit clacky and acidic, yet the flavors evolve and ultimately rest at candied and medicinal. A touch biting but it tastes pretty good and it's decidedly not sour. A blend of 55% Monastr…