Other
Librandi Le Passule Passito Mantonico (Val di Neto)
Val di Neto · Italy
Ficha técnica
- Tipo
- Other
- Uva
- Mantonico
- País
- Italy
- Região
- Val di Neto
- Denominação
- Val di Neto
- Corpo
- full
- Acidez
- medium
- Doçura
- sweet
Harmonização
queijos azuis · tortas de frutas · sobremesas à base de amêndoa
Safras avaliadas
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200989 pts
Made with dried Mantonico grapes, this opens with aromas of orange zest and dried apricot. The apricot note carries through to the full-bodied palate along with fig, lemon honey and sweet almond. Fresh acidity brightens the concentrated flavors.
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200891 pts
Le Passule opens with a golden-amber color and bright aromas of candied orange, apricot, honey and caramel. This pretty dessert wine from Calabria in southern Italy is made with air-dried Mantonico grapes (a local native variety).