Red
Spangler Reserve Cabernet Sauvignon (Oregon)
Oregon · Oregon Other · United States
Ficha técnica
- Tipo
- Red
- País
- United States
- Região
- Oregon · Oregon Other
- Denominação
- Oregon
- Corpo
- full
- Acidez
- medium
- Tanino
- high
- Doçura
- dry
Harmonização
carne bovina · cordeiro · queijos curados
Safras avaliadas
-
201389 pts
There's nothing shy about this red, which is robust, earthy and forcefully tannic. It's a rough-and-tumble red with hearty black cherry, charred wood and truffled chocolate. Big flavors, and big tannins are ready for a big cut of beef.