Massi di Mandorlaia I Massi (Morellino di Scansano)

Ficha técnica

Tipo

Other

Uva

Sangiovese, Alicante, Cabernet, Merlot

País

Italy

Região

Morellino di Scansano

Denominação

Morellino di Scansano

Corpo

medium

Acidez

medium

Tanino

medium

Doçura

dry

Safras avaliadas

• 201485 pts

  Simple and lean, this opens with whiffs of Mediterranean herb, lead pencil and a whisper of blue flower. The short rather diluted palate shows raw sour cherry and a hint of dark spice alongside fleeting tannins.

• 201187 pts

  Made from 85% Sangiovese blended with Alicante, Cabernet and Merlot, this opens with aromas of red and black berries with a waft of Mediterranean scrub. The palate delivers ripe, fleshy black cherry and plum with notes of spice and a hint of oak. Reflecting the vintage, it's shy…