White

Stickybeak Semillon-Sauvignon Blanc (Sonoma County)

Stickybeak

Sonoma County · Sonoma · United States

Ficha técnica

Tipo
White
Uva
Semillon, Sauvignon Blanc
País
United States
Região
Sonoma County · Sonoma
Denominação
Sonoma County
Corpo
medium
Acidez
high
Doçura
dry

Harmonização

culinária asiática · frutos do mar · saladas · pratos apimentados

Safras avaliadas

  • 201284 pts

    Sugared lime, pineapple and gooseberry flavors mark this white wine. It's brisk in acidity, with a clean finish, but its fruitiness limits its usefulness with food pairing.

  • 201090 pts

    Fruit is the star of this crisp wine. It bursts with pineapples, tangerines, limes and honeysuckle flowers, with a savory touch of vanilla and buttered toast. Best of all is the brisk acidity that highlights the richness.

  • 200988 pts

    Crisp, zingy acidity and dryness make this wine instantly appealing. It's so bright and clean, but quite rich in peach, pear, lime and lemongrass flavors. A great cocktail sipper, or with Asian food.