Other
San Nicolas Victoria Reserve Carmenère (Curicó Valley)
Chile
Ficha técnica
- Tipo
- Other
- Uva
- Carmenère
- País
- Chile
- Denominação
- Curicó Valley
- Corpo
- medium
- Acidez
- high
- Tanino
- medium
- Doçura
- dry
Harmonização
carne vermelha · churrasco · carnes grelhadas · cordeiro · carnes defumadas
Safras avaliadas
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201184 pts
Campfire and hickory aromas dominate the nose on this superficial Carmenère that's round in the mouth but also acidic and showing little structure or stuffing. Flavors of black fruits, herbal notes and wood finish rubbery in feel then bitter in taste.
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201084 pts
Gritty, tarry aromas of black fruits carry a certain sharpness. The mouthfeel is clampy and narrow, with raw acidity. Flavorwise, this is acid-driven, thus expect racy red-fruit notes with a stalky, burnt offset. The finish is peppery and lean.