Red
Antiquum Farm Passiflora Pinot Noir (Willamette Valley)
Willamette Valley · Willamette Valley · United States
Ficha técnica
- Tipo
- Red
- Uva
- Pinot Noir
- País
- United States
- Região
- Willamette Valley · Willamette Valley
- Denominação
- Willamette Valley
- Corpo
- medium
- Acidez
- high
- Tanino
- medium
- Doçura
- dry
Harmonização
carne de pato · cordeiro · carnes grelhadas · queijos curados · cogumelos
Safras avaliadas
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201493 pts
Cropped down to just 1.5 tons/acre, with firm acidity and lovely floral aromatics, this elegant wine piles up refined notes of citrus, stone fruits and brambly berries. The aging in one-third new oak adds hints of toasted hazelnuts, caramel latte and sea salt chocolate. The fini…
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201391 pts
This bottling is a two-block selection from the highest spots in the vineyard. Don't be fooled by the lightness of the flavors, but do pay attention to the refined, elegant structure. Raspberry and cherry flavors, abundant acidity and a mineral underpinning all contribute, along…
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201292 pts
This is both intense and rarified. The intensity shows in the deep garnet color, the concentrated berry fruit, and the depth of flavor. The acidity elevates it further, lending sharp details and further brightness.