Parusso Mariondino (Barolo)

Ficha técnica

Tipo

Other

Uva

Nebbiolo

País

Italy

Região

Barolo

Denominação

Barolo

Corpo

medium

Acidez

high

Tanino

high

Doçura

dry

Safras avaliadas

• 201391 pts

  This wine's red berry, grilled herb, blue flower and French oak aromas carry over to the firm palate, along with sour cherry, vanilla, toast and star anise hints. It's lean in body but also focused and racy.

• 201290 pts

  Aromas suggesting mature dark-skinned berry, French oak, leather, menthol and parched soil come together on this. The round, dense palate is already accessible, offering fleshy black cherry, licorice, cured meat and espresso alongside ripe, chewy tannins. Drink through 2021.

• 201086 pts

  This opens with weedy aromas along with whiffs of coffee, espresso and toasted oak. The raw palate displays oak, licorice and dried sage but it lacks fruit richness. Astringent tannins generate an abrupt finish.

• 200985 pts

  Here's a Barolo that harkens back to the 1990s thanks to its aggressive oak, which was once so in vogue. It's loaded with toasted oak, espresso and vanilla aromas, while the palate offers oak, coffee, plum and tongue-drying wood tannins.