Red
Bernardus Garys' Vineyard Pinot Noir (Santa Lucia Highlands)
Santa Lucia Highlands · Central Coast · United States
Ficha técnica
- Tipo
- Red
- Uva
- Pinot Noir
- País
- United States
- Região
- Santa Lucia Highlands · Central Coast
- Denominação
- Santa Lucia Highlands
- Álcool
- 14.5%
- Corpo
- medium
- Acidez
- high
- Tanino
- medium
- Doçura
- dry
Harmonização
pato assado · cordeiro · salmon grelhado · cogumelos · queijo brie
Safras avaliadas
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2020
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2019
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2018
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2017
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2016
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201591 pts
Snappy black raspberry and fresh plum combine for an almost effervescent experience on the nose, which also benefits from smoked beef and carnation aromas. The palate is also very energetic with black-plum and orange-juice flavors, finishing with strong acidity. This will last f…
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201490 pts
Mulberry, crushed slate, turned earth and a touch of clove can be found on the nose of this bottling from a vineyard planted by the Franscioni and Pisoni families. The sip shows rusty rhubarb and beet juice, with some tart cranberry, sour cherry and graphite rounding out the fla…
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201393 pts
On the wonderfully plump, dense and floral nose, this wine shows blackberry jam, black cherry, allspice, wet river stones and lilac aromas. The palate packs plenty of earthy tones, from juniper and asphalt to eucalyptus and black pepper, proving quite complex and layered.
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201286 pts
The wine is dark and tannic, and while it has a huge core of black cherries, the balance is off, suggesting that it won't age well. The alcohol feels hot and porty, with a chocolate-covered raisin finish. Drink up.
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2011