Red
Airlie Vintner's Blend Pinot Noir (Willamette Valley)
Willamette Valley · Willamette Valley · United States
Ficha técnica
- Tipo
- Red
- Uva
- Pinot Noir
- País
- United States
- Região
- Willamette Valley · Willamette Valley
- Denominação
- Willamette Valley
- Corpo
- light
- Acidez
- high
- Tanino
- low
- Doçura
- dry
Harmonização
pato · frango assado · queijo brie · salmão grelhado
Safras avaliadas
-
201286 pts
Scents and flavors of beet root, rhubarb and cranberry are front and center in this stiff, tart wine with root and acidic flavors. It spent 22 months in one-third new French oak, but that doesn't register on the palate.