Red

Kaiken Reserva Cabernet Sauvignon (Mendoza)

Kaiken

Mendoza · Argentina

Ficha técnica

Tipo
Red
Uva
Cabernet Sauvignon
País
Argentina
Região
Mendoza
Denominação
Mendoza
Álcool
14.8%
Corpo
full
Acidez
medium
Tanino
high
Doçura
dry

Harmonização

carne vermelha assada · cordeiro · queijos curados · churrasco

Safras avaliadas

  • 2020

  • 2019

  • 2018

  • 2017

  • 2016

  • 2015

  • 201484 pts

    Jammy, brambly aromas of grassy blueberry and balsamic vinegar make for a rough entry. This feels chunky, grabby and hard, while flavors of lactic oak and herbal blueberry are strained. A spicy, green-leaning finish comes with a final dose of hard tannins.

  • 2013

  • 201288 pts

    Oak aromas ride high on a ripe, smoky nose that's pumped full of black-fruit scents. This is a chewy, dense style of Cabernet with thick, rubbery tannins. Baked blackberry, resiny oak, spice and herbal flavors finish long, with roasted notes and lasting, chewy tannins.

  • 201183 pts

    Gritty, burnt, stalky aromas are shy on fruit and not that fresh. This is tight and rough in feel, with peppery, herbal flavors that run green and low on fruit. More oak and modest berry flavors carry the finish.