Red
Cabernet Sauvignon
South Africa
Ficha técnica
- Tipo
- Red
- País
- South Africa
- Denominação
- Coastal Region
- Corpo
- medium
- Acidez
- medium
- Tanino
- medium
- Doçura
- dry
Harmonização
carnes vermelhas · cordeiro · queijos curados · cogumelos · pratos à base de tomate
Safras avaliadas
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199687 pts
Restrained and refined, this lighter-weight Cab satisfies with dark cherry/berry aromas and flavors offset by earth and tobacco elements. Possessed of flavor and texture that should pair very well with a wide range of foods, think of this as an attractive South African claret. D…