Red
Santa Barbara Winery Stolpman Vineyard Sangiovese (Santa Ynez Valley)
Santa Ynez Valley · Central Coast · United States
Ficha técnica
- Tipo
- Red
- Uva
- Sangiovese
- País
- United States
- Região
- Santa Ynez Valley · Central Coast
- Denominação
- Santa Ynez Valley
- Corpo
- medium
- Acidez
- high
- Tanino
- medium
- Doçura
- dry
Harmonização
massa com molho de tomate · churrasco · carnes grelhadas · pizza · cordeiro
Safras avaliadas
-
200988 pts
One of the better examples of Sangiovese out there, in a difficult field. You have to credit the fine vineyard iocated in the emerging Ballard Canyon section of the valley. The acidity is brisk, as it tends to be in this variety, and the finish is thoroughly dry, with flavors of…
-
200880 pts
This has fierce acidity, and is sweet in cherry jam flavors, with some unripe, green notes.