Red
Clos Pepe Pinot Noir (Sta. Rita Hills)
Sta. Rita Hills · Central Coast · United States
Ficha técnica
- Tipo
- Red
- Uva
- Pinot Noir
- País
- United States
- Região
- Sta. Rita Hills · Central Coast
- Denominação
- Sta. Rita Hills
- Corpo
- medium
- Acidez
- medium
- Tanino
- medium
- Doçura
- dry
Harmonização
bife · cordeiro · atum · salmão
Safras avaliadas
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201090 pts
Young, vibrant and juicy, this is a beautiful Pinot Noir to drink now with fine foods ranging from steak and lamb to tuna and salmon. It has a silky, dry mouthfeel made brisk with acidity, while the flavors veer toward red stone fruits and spices.
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200787 pts
The winemaker rightfully praises this Pinot for having so much fruit at below 14% alcohol. He's right, but there's more to great wine than fruit. The wine is massive in cherries, raspberries and currants, but right now that's about all you get in the way of complexity. Could sur…
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200586 pts
Very dry and fairly soft, with licorice, cherry, cranberry, cola and oak flavors, it lacks the power and complexity you expect from this great property.