Red

Alpataco Cabernet Sauvignon (Patagonia)

Alpataco

Patagonia · Argentina

Ficha técnica

Tipo
Red
Uva
Cabernet Sauvignon
País
Argentina
Região
Patagonia
Corpo
medium
Acidez
medium
Tanino
medium
Doçura
dry

Harmonização

carnes vermelhas · queijos curados · pratos com molhos ricos

Safras avaliadas

  • 201184 pts

    Simple berry aromas are generic. This is dark on the palate, with black-fruit flavors that are standard and don't show much character. A lightly toasted finish is solid and not too choppy.