Red
Le Vigne Di Domenico Cabernet Sauvignon (Paso Robles)
Paso Robles · Central Coast · United States
Ficha técnica
- Tipo
- Red
- País
- United States
- Região
- Paso Robles · Central Coast
- Denominação
- Paso Robles
- Corpo
- full
- Acidez
- medium
- Tanino
- high
- Doçura
- dry
Harmonização
carne assada · borrego · chuleta de porco · queijos curados · cogumelos grelhados · ervas defumadas
Safras avaliadas
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201491 pts
Black plum, charred wood, coffee syrup and cracked black pepper show on the excellently bright nose of this bottling. The flavors are equally intriguing, with umami touches of charred beef along with rosemary, bay leaf, olie and more black pepper.
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201391 pts
Dark chocolate, dried mint, roasted meat and black and red cherry arise on the lush yet lighter nose of this bottling. The palate is full and rich with complexity but not overly creamy, offering flavors of baked plum, pencil lead, pork roast and smoked herbs.