Red
Minassian-Young Estate Zinfandel (Paso Robles)
Paso Robles · Central Coast · United States
Ficha técnica
- Tipo
- Red
- Uva
- Zinfandel
- País
- United States
- Região
- Paso Robles · Central Coast
- Denominação
- Paso Robles
- Corpo
- full
- Acidez
- medium
- Tanino
- medium
- Doçura
- off-dry
Harmonização
carnes grelhadas · churrasco · costelas barbecue · queijos fortes · chocolate amargo
Safras avaliadas
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201385 pts
The nose on this wine is fairly shy with pencil shavings, danker herbs and a plum-fruit backbone, which predicts a very dry palate. However, the flavors are extremely ripe and sweet, with strawberry, black plum, mission fig and vanilla flavors.
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201183 pts
This wine smells and tastes overripe and oaky. It starts out with the aroma of raisins, and then tastes like caramel, chocolate and blackberry jam. The finish is hot and porty. Still, it does define this big, baked style of Zinfandel.
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201084 pts
With very high alcohol, this is almost a dessert, Port-style wine. It's soft and hot, with sweet blackberry jam, milk chocolate and licorice flavors.
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200984 pts
This is an enormously ripe, extracted red wine. It shows California's heat in the jammy raspberries, cherries and chocolate, as sweet and thick as the filling in a pie. Shows the strength of Paso Robles, which is ripeness, and its weaknesses, excessive alcohol, sweetness and a f…
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200881 pts
Tastes unevenly ripened, with blackberry and vegetal flavors side by side, and seems to have residual sugar. The sweetness is compounded with high alcohol.