Red
Tamaral Reserva (Ribera del Duero)
Ribera del Duero · Spain
Ficha técnica
- Tipo
- Red
- Uva
- Tempranillo
- País
- Spain
- Região
- Ribera del Duero
- Denominação
- Ribera del Duero
- Corpo
- full
- Acidez
- medium
- Tanino
- high
- Doçura
- dry
Harmonização
cordeiro · carne de caça · carne bovina assada · queijos curados
Safras avaliadas
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201189 pts
A big oaky can't-miss blast of clove and wood spice is more dominating than secondary berry aromas. This is resiny and full in body, with ample acidity. Oak plays a lead role on the flavor profile, which includes toast, mint and herbal black plum. A peppery toasty finish benefit…