Other
Fenestra Sémillon (Livermore Valley)
Livermore Valley · Central Coast · United States
Ficha técnica
- Tipo
- Other
- Uva
- Sémillon
- País
- United States
- Região
- Livermore Valley · Central Coast
- Denominação
- Livermore Valley
- Corpo
- medium
- Acidez
- high
- Doçura
- dry
Harmonização
foie gras · peixes brancos · saladas · queijos cremosos
Safras avaliadas
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201390 pts
Made in a delicious, dry style, this has a vivid yellow-gold color, lemon and butter aromas, a touch of honey in the Bosc pear flavors and a creamy texture that leads to a long finish. Not much of this variety is made in California and the acreage is dwindling in Livermore Valle…
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201287 pts
High-toned with lemon-rind notes against an undertone of oak, this woodsy Sémillon is crisp and bright with acidity. It develops into a fuller style in the glass and on the finish. Fenestra makes a lot of different wines in small lots and this is one worth trying.
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200888 pts
Quite a nice white wine for its acidity and sophistication, which is a function of the crispness. Shows clean, lively flavors of citrus fruits, peaches, wildflowers and vanilla, with umami notes of cashew nut and foie gras. Dry, but feels honey-rich on the finish.
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200685 pts
An unusual interpretation of Semillon, which is usually more like Chardonnay than this one. It's a very dry, crisp, minerally wine with citrus, fig and tart green apple flavors, similar to a Pinot Grigio.