Red
Ojai White Hawk Vineyard Sangiovese (Santa Barbara County)
Santa Barbara County · Central Coast · United States
Ficha técnica
- Tipo
- Red
- Uva
- Sangiovese
- País
- United States
- Região
- Santa Barbara County · Central Coast
- Denominação
- Santa Barbara County
- Corpo
- medium
- Acidez
- high
- Tanino
- medium
- Doçura
- dry
Harmonização
carnes assadas · massas com molho vermelho · risoto de cogumelos
Safras avaliadas
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201391 pts
Unique tarry and crushed-gravel notes show on the nose of this bottling by veteran Adam Tolmach, giving nuance to the red cherry and raw beef aromas. A juicy acidity opens the palate up to flavors of peppercorn, red rose petals, hibiscus, red cherry and a touch of smoke.