Other
Stefano Accordini Acinatico (Valpolicella Classico Superiore Ripasso)
Valpolicella Classico Superiore Ripasso · Italy
Ficha técnica
- Tipo
- Other
- Uva
- Corvina, Rondinella, Molinara
- País
- Italy
- Denominação
- Valpolicella Classico Superiore Ripasso
- Corpo
- medium
- Acidez
- high
- Tanino
- medium
- Doçura
- dry
Harmonização
massas com molho vermelho · carnes grelhadas · queijos curados · risotos · charcutaria
Safras avaliadas
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201088 pts
Even though this spends one year in oak, it shows crisp fruit notes of forest berry and fragrant wild strawberry, with oak-driven aromas of spice and nutmeg in the background. It's smooth and silky, with a touch of brightness the finish.
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200987 pts
Aged one year in tonneaux oak barrels, this Ripasso does indeed show toasted aromas of nut, spice and leather. The mouthfeel is tight and bright with a flash of bright cherry that keeps it lively and crisp.