Red
Viña La Rosa La Palma Reserva Cabernet Sauvignon (Cachapoal Valley)
Chile
Ficha técnica
- Tipo
- Red
- País
- Chile
- Denominação
- Cachapoal Valley
- Corpo
- full
- Acidez
- medium
- Tanino
- high
- Doçura
- dry
Harmonização
carnes vermelhas grelhadas · cordeiro assado · queijos curados · ensopados · carnes de caça
Safras avaliadas
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201185 pts
Dark, toasty and leathery on the nose, but also earthy, rubbery and herbal. Shows good body on the palate, with oaky, lightly medicinal flavors of herbal plum and raspberry. The finish lingers, with herbal flavors and a healthy feel.
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200885 pts
Slightly mulchy at first, with coffee grinds, leafy notes and mildly soupy red-fruit aromas. Airing helps it out, and it evolves into a sweet, herbal wine with baked berry fruit flavors and olive accents. Standard Chilean Cabernet that's a touch syrupy and herbal.