Other
Montaribaldi Sorì Montaribaldi (Barbaresco)
Barbaresco · Italy
Ficha técnica
- Tipo
- Other
- Uva
- Nebbiolo
- País
- Italy
- Região
- Barbaresco
- Denominação
- Barbaresco
- Corpo
- full
- Acidez
- high
- Tanino
- high
- Doçura
- dry
Harmonização
carnes vermelhas assadas · carnes de caça · queijos curados · risotto de cogumelos · polenta com ragu
Safras avaliadas
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201287 pts
This eventually reveals aromas of dried red fruit, chopped herb and a hint of cooking spice. The tightly wound palate shows raw red berry, clove and powdered sage that are set against a backdrop of bracing tannins.
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200990 pts
Thanks to its silky mouthfeel and balanced acidity, this renders a sensation of elegance and finesse. There's pulp and dimension on the nose with layers of red currant and underbrush.