Red
Guicciardini Strozzi Sòdole Sangiovese (Toscana)
Toscana · Italy
Ficha técnica
- Tipo
- Red
- Uva
- Sangiovese
- País
- Italy
- Região
- Toscana
- Denominação
- Toscana
- Corpo
- full
- Acidez
- medium
- Tanino
- medium
- Doçura
- dry
Harmonização
carnes assadas · pratos de caça · queijos curados · massas com molho de tomate
Safras avaliadas
-
201187 pts
Made entirely with Sangiovese, this opens with aromas of scorched soil, used leather and game. The aromas follow over to the funky palate along with mature plum and black pepper. It's already accessible, with evolved tannins. Enjoy soon.
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200984 pts
The nose on this isn't very expressive, but eventually reveals aromas of cooked fruit and a whiff of barnyard. The palate delivers black pepper and cured meat but the fruit has completely dried up. Fleeting but drying tannins give it an astringent finish.
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200390 pts
This hot vintage Sangiovese plays an even game in terms of elegance and harmony. You need to give it some time before the cherry and vanilla nuances come to full force. The wine also builds on the palate thanks to its natural structure and persistence.