Red
Columbia Winery Cabernet Sauvignon (Red Mountain)
Red Mountain · Columbia Valley · United States
Ficha técnica
- Tipo
- Red
- País
- United States
- Região
- Red Mountain · Columbia Valley
- Denominação
- Red Mountain
- Corpo
- full
- Acidez
- medium
- Tanino
- high
- Doçura
- dry
Harmonização
carne vermelha · cordeiro · queijos curados
Safras avaliadas
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201388 pts
The aromas are still locked up, with notes of dark fruit and barrel spices. The palate shows restraint, considering the warm vintage and region, with refined tannins showing a deft touch.