Other
Gunter Triebaumer Reserve Blaufränkisch (Burgenland)
Austria
Ficha técnica
- Tipo
- Other
- País
- Austria
- Denominação
- Burgenland
- Corpo
- medium
- Acidez
- medium
- Tanino
- medium
- Doçura
- dry
Harmonização
carne de porco · cordeiro · carnes grelhadas · pratos com especiarias · queijos duros · ensopados
Safras avaliadas
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201493 pts
Soft aromatic notions of red cherry and blueberry, along with white pepper, rise from the glass. The palate brims with tart crunchy ripe fruit and emphasizes blueberry. There is a light touch here and lovely fluidity—the tannins are like starched velvet. This is refreshing and v…
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200990 pts
Properly rustic, this has firm and dry tannins, a powerful structure to go with the wood aging and black plum flavor. It has pepper, spice and toast notes, with layers of acidity. The finish is very dry and firm. Screwcap.
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200689 pts
A wood-dominated wine, this has spice, high toast and grilled red pepper and hot cherry flavors. The tannins are rich, sweet, layered over pepper and mineral flavors. This is a wine that would benefit from 2–3 years' aging. Screwcap.
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200590 pts
This is serious Blaufränkisch, a ripe, firmly structured wine that shows a dry edge of solid tannins before you get to the ripe, red fruits. There's power here, but it is finely integrated, and its fruity finish is well structured. Screwcap.