Other
Papagiannakos Vareli Skin Contact Savatiano (Markopoulo)
Greece
Ficha técnica
- Tipo
- Other
- Uva
- Savatiano
- País
- Greece
- Denominação
- Markopoulo
- Corpo
- medium
- Acidez
- medium
- Doçura
- dry
Harmonização
peixe grelhado · queijos salgados
Safras avaliadas
-
201390 pts
The Savatiano-whisperer Papagiannakos continues his mastery here, traditionally the variety used for retsina. Here, the single variety is barrel fermented and left on the lees to offer a richer expression of the grape's lemon, spice and peach notes. This is an elegant white with…